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Cookies & Scream Spider Cupcakes

Prep Time 20 minutes
Cook Time 15 minutes
Total Time 35 minutes
Servings 12 pieces
Calories 250
These spooky spider cupcakes are perfect for Halloween, combining delicious white cake with creepy crawly decorations.

Ingredients

Cake Mix

  • 1 box white cake mix

Oreo Cookies

  • 2-3 packages Oreos (Halloween Oreos recommended)
  • 2-3 cups crushed Oreos (about 200-300 grams)
  • to taste candy eyes
  • as needed buttercream frosting
  • optional Edible glue (for securing candy eyes)

Instructions 

  • Prepare the cake mix as per box instructions, folding in 1/2-1 cup crushed Oreos.
  • Mix buttercream according to directions, then fold in 1.5 cups crushed Oreos.
  • Pipe buttercream onto cupcakes using a piping bag and tip.
  • Place Oreo on top and pipe legs with black-tinted buttercream.
  • Use edible glue to attach candy eyes to the Oreo.

Notes

Use Halloween-themed Oreos for extra spookiness.
Calories: 250kcal
Cost: $15
Course: Dessert
Cuisine: American
Keyword: cupcakes, Halloween, spider