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Cookies & Scream Spider Cupcakes
Prep Time
20
minutes
minutes
Cook Time
15
minutes
minutes
Total Time
35
minutes
minutes
Servings
12
pieces
Calories
250
These spooky spider cupcakes are perfect for Halloween, combining delicious white cake with creepy crawly decorations.
Ingredients
Cake Mix
1
box
white cake mix
Oreo Cookies
2-3
packages
Oreos (Halloween Oreos recommended)
2-3
cups
crushed Oreos
(about 200-300 grams)
to taste
candy eyes
as needed
buttercream frosting
optional
Edible glue
(for securing candy eyes)
Instructions
Prepare the cake mix as per box instructions, folding in 1/2-1 cup crushed Oreos.
Mix buttercream according to directions, then fold in 1.5 cups crushed Oreos.
Pipe buttercream onto cupcakes using a piping bag and tip.
Place Oreo on top and pipe legs with black-tinted buttercream.
Use edible glue to attach candy eyes to the Oreo.
Notes
Use Halloween-themed Oreos for extra spookiness.
Calories:
250
kcal
Cost:
$15
Course:
Dessert
Cuisine:
American
Keyword:
cupcakes, Halloween, spider