Zingy Herbed Chicken Salad (The Best Chicken Salad You'll Ever Eat)
Prep Time 15 minutesminutes
Total Time 15 minutesminutes
Servings 4servings
Calories 350
This vibrant and herby chicken salad is perfect for a quick lunch or light dinner, packed with fresh herbs, briny bits, and a zesty kick.
Ingredients
Protein
1poundshredded chicken(approx. 3 cups)
1cupGreek yogurt(use 5% whole fat or 2% low-fat)
¼cupmayonnaise
1eachlemon, zested and juiced
2-3clovesgarlic, finely chopped or grated
⅓cupchopped fresh chives
⅓cupchopped fresh dill
⅓cupchopped fresh parsley
⅓cupcapers, drained and roughly chopped
⅓cupcornichons, drained and roughly chopped
⅓cupsliced pepperoncinis, drained and roughly chopped
to tastekosher salt and ground black pepper(for seasoning)
Instructions
Combine chicken, yogurt, mayonnaise, lemon zest and juice, garlic, herbs, and briny bits in a large bowl. Season with salt and pepper, then toss to combine. Adjust seasoning and add pepperoncini brine if desired.
Serve immediately or chill. Enjoy on bread, lettuce cups, or with crackers.
Notes
This salad benefits from sitting for a bit to meld flavors, so prepare ahead if possible.