Go Back
Print

Unleash 12 Divine Apple Cinnamon Streusel Muffins From Your Oven Today

Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings 12 muffins
Calories 250
Enjoy freshly baked apple cinnamon muffins with a crunchy streusel topping, perfect for breakfast or a snack.

Ingredients

Dry ingredients

  • 1 ½ cups all-purpose flour
  • ½ cup granulated sugar
  • 1 ½ teaspoons baking powder
  • ½ teaspoon ground cinnamon
  • ¼ teaspoon salt

Wet ingredients

  • 1 large egg
  • ½ cup milk
  • ¼ cup unsalted butter, melted
  • 1 teaspoon vanilla extract

Apple filling

  • 1 cup chopped apples (about 1 medium apple)

Streusel topping

  • ½ cup all-purpose flour
  • ¼ cup packed light brown sugar
  • ¼ teaspoon ground cinnamon
  • ¼ cup unsalted butter, cold and cut into small pieces

Instructions 

  • Preheat oven to 375°F (190°C). Line a muffin pan with liners.
  • Mix dry ingredients in a bowl. Whisk wet ingredients separately.
  • Combine wet and dry; fold in apples. Prepare streusel topping.
  • Divide batter into muffin cups, top with streusel, and bake 18-22 minutes.
  • Cool muffins briefly before transferring to a wire rack.

Notes

For best results, use fresh apples and cold butter for the streusel.
Calories: 250kcal
Cost: $15
Course: Breakfast
Cuisine: American
Keyword: apple, Cinnamon, Muffins