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Close-up view of a Sweet Potato Beef Bowl with visible diced sweet potatoes and ground beef.
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Sweet Potato Beef Bowl

Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings 4 servings
Calories 650
A flavorful and nutritious bowl combining roasted sweet potatoes, seasoned ground beef, and fresh spinach for a satisfying meal.

Ingredients

Sweet Potatoes

  • 2 medium sweet potatoes, cubed

Olive Oil

  • 2 tablespoons olive oil, divided

Salt

  • 1 teaspoon kosher salt, divided

Black Pepper

  • 0.5 teaspoon black pepper, divided

Smoked Paprika

  • 1 teaspoon smoked paprika

Ground Cumin

  • 0.5 teaspoon ground cumin

Ground Beef

  • 1 pound lean ground beef

Yellow Onion

  • 1 small yellow onion, chopped

Garlic Cloves

  • 2 cloves garlic, minced

Tomato Paste

  • 1 tablespoon tomato paste

Dried Oregano

  • 0.5 teaspoon dried oregano

Apple Cider Vinegar

  • 1 tablespoon apple cider vinegar

Baby Spinach

  • 1 cup baby spinach

Olive Oil for Finishing

  • 1 tablespoon olive oil for finishing

Instructions 

  • Preheat oven to 425°F and line a baking sheet.
  • Toss sweet potatoes with 1 tbsp olive oil, salt, pepper, paprika, and cumin. Roast 25-30 mins, stirring once.
  • Sauté onion in 1 tbsp olive oil until soft, then add garlic and cook briefly.
  • Brown ground beef until fully cooked, then stir in tomato paste, oregano, salt, pepper, and vinegar. Add spinach and cook until wilted.
  • Assemble bowls with roasted sweet potatoes and beef mixture. Drizzle with finishing olive oil and serve.

Notes

For extra flavor, add a squeeze of lime or hot sauce.
Calories: 650kcal
Cost: $15
Course: Main Course
Cuisine: American
Keyword: Beef, Healthy, sweet potato