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Strawberry Chia Pudding Recipe

Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings 4 servings
Calories 180
A delicious and healthy vegan-friendly dessert or breakfast featuring fresh strawberries and chia seeds, perfect for a quick, nutritious treat.

Ingredients

Fruits

  • 1.5 cups ripe sweet fresh or frozen strawberries
  • 1 cup oat milk
  • 1 tsp vanilla extract
  • 2 tsp maple syrup, agave or other sweetener (to taste)
  • 3/4 cup dry chia seeds

Optional

  • Dash salt (optional)

Instructions 

  • Wash, dry, and hull the strawberries.
  • Blend strawberries, oat milk, vanilla, sweetener, and salt until smooth.
  • Pour into jars, stir in chia seeds, and refrigerate for 30 minutes.
  • Stir again, then chill until the chia seeds absorb the liquid and expand.
  • Serve chilled, topped with fresh strawberries or berries.

Notes

For extra flavor, fold in more sweetener or top with additional berries before serving.
Calories: 180kcal
Cost: $10
Course: Breakfast, Dessert
Cuisine: American
Keyword: Chia Seeds, Healthy, strawberries