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Sticky Teriyaki Honey Garlic Chicken Pasta Skillet

Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 4 servings
Calories 650
A quick and flavorful skillet dish combining tender chicken, sweet honey, savory teriyaki, and pasta for a satisfying meal.

Ingredients

Protein

  • 1 lb cooked chicken (shredded or diced)

Pasta

  • 12 oz spaghetti or noodles of choice

Sauces and Condiments

  • 1/2 cup teriyaki sauce
  • 1/4 cup honey

Garlic

  • 4 cloves garlic (minced)

Oil

  • 1 tbsp olive oil

Vegetables

  • 1 cup mixed vegetables (broccoli, bell peppers, carrots)

Garnish

  • to taste Chopped green onions (for garnish)
  • optional Sesame seeds (for garnish)

Instructions 

  • Heat olive oil in a skillet over medium heat.
  • Add chicken and garlic; sauté for 2-3 minutes.
  • Stir in teriyaki, honey, and vegetables; cook until thickened.
  • Add cooked pasta; toss to coat.
  • Garnish with green onions and sesame seeds; serve warm.

Notes

For extra flavor, add a splash of sesame oil or chili flakes.
Calories: 650kcal
Cost: $15
Course: Main Course
Cuisine: Asian Fusion
Keyword: chicken, Pasta, Teriyaki