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Starbucks Cranberry Orange Scones Copycat Recipe

Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings 8 pieces
Calories 250
Enjoy these delicious homemade cranberry orange scones that mimic the popular Starbucks treat, perfect for breakfast or a snack.

Ingredients

Dough

  • 2.5 cups all purpose flour
  • 2 Tablespoons granulated sugar
  • 2.5 teaspoons baking powder
  • 0.5 teaspoon baking soda
  • 0.5 teaspoon salt
  • 0.5 cup cold butter, cut into small cubes
  • 1 cup fresh cranberries, chopped (leave a few whole)
  • Zest from one orange, divided orange zest (reserve 2 teaspoons for glaze)
  • 1 cup buttermilk
  • 1 large egg, lightly beaten
  • 2 teaspoons orange zest
  • 1 cup powdered sugar
  • 2 Tablespoons orange juice

Instructions 

  • Preheat oven to 425°F (220°C). Line a baking sheet with parchment paper.
  • Mix dry ingredients and 2 teaspoons orange zest. Cut in butter until coarse crumbs form.
  • Add buttermilk and stir until a soft dough forms. Fold in cranberries.
  • Shape dough into a 10-inch circle, cut into wedges, and place on baking sheet. Brush with beaten egg.
  • Bake for 13-16 minutes, then cool slightly. Mix powdered sugar, orange juice, and remaining orange zest to make glaze. Drizzle over scones.

Notes

For best results, handle dough gently to keep scones tender.
Calories: 250kcal
Cost: $15
Course: Breakfast
Cuisine: American
Keyword: cranberry, orange, scones