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['Close-up view of spicy pretzels with a glossy finish.', 'Side view of golden-brown spicy pretzels on a wooden surface.', 'Juicy, seasoned mini pretzels sprinkled with spices.', 'Textured close-up of crispy pretzels coated in spices.']
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Spicy Pretzels

Prep Time 10 minutes
Total Time 2 hours
Servings 8 cups
Calories 1500
A flavorful snack combining crunchy pretzels with a spicy, savory coating. Perfect for parties or a quick treat.

Ingredients

Dressing Mix

  • 0.75 cup vegetable oil
  • 1 package dry Ranch-style dressing mix (1 ounce package)
  • 1.5 teaspoons garlic salt
  • 1 teaspoon ground cayenne pepper
  • 1 teaspoon lemon pepper
  • 1.5 packages mini pretzels (15 ounce packages)

Instructions 

  • Mix oil, dressing mix, garlic salt, cayenne, and lemon pepper until combined.
  • Place pretzels in a large bag, pour in mixture, and shake to coat.
  • Seal and marinate for 2 hours, shaking occasionally.

Notes

Shake the bag occasionally during marination for even coating.
Calories: 1500kcal
Cost: $10
Course: Snack
Cuisine: American
Keyword: Pretzels