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Pumpkin Spice Cinnamon Rolls That Will Delight Your Senses

Prep Time 20 minutes
Cook Time 30 minutes
Total Time 50 minutes
Servings 12 pieces
Calories 350
Indulge in these warm, spiced pumpkin cinnamon rolls perfect for cozy mornings or special occasions.

Ingredients

Dough

  • 2 cups all-purpose flour
  • 1/2 cup pumpkin puree
  • 1/4 cup sugar
  • 1/4 cup milk
  • 1/4 cup butter, melted
  • 1 egg egg
  • 1 packet (2 1/4 tsp) active dry yeast active dry yeast
  • 1 tsp pumpkin spice
  • 1/2 tsp salt

Filling

  • 1/2 cup brown sugar
  • 1 tbsp cinnamon

Glaze

  • 1/2 cup cream cheese, softened
  • 1 cup powdered sugar
  • 1 tsp vanilla extract

Instructions 

  • Combine warm milk and yeast; let sit for 5 minutes.
  • Mix flour, sugar, pumpkin spice, and salt; add pumpkin, butter, egg, and yeast mixture; knead into dough.
  • Roll out dough, spread butter, sprinkle cinnamon and sugar, then roll and cut into 12 pieces.
  • Place rolls in baking dish, let rise 30 minutes, then bake at 350°F (175°C) for 25-30 minutes.
  • Mix cream cheese, powdered sugar, and vanilla for glaze; drizzle over warm rolls.

Notes

Ensure dough is kneaded well for a soft texture and let the rolls rise adequately for fluffiness.
Calories: 350kcal
Cost: $15
Course: Breakfast
Cuisine: American
Keyword: pumpkin