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Pumpkin Pie Protein Yogurt Bark

Prep Time 10 minutes
Total Time 10 minutes
Servings 8 pieces
Calories 180
A delicious and healthy frozen treat combining pumpkin, yogurt, and spices, perfect for a quick snack or dessert.

Ingredients

Yogurt and toppings

  • 2.5 cups plain Greek yogurt or dairy-free
  • 1 scoop vanilla protein powder
  • 0.5 cup pumpkin puree
  • 2 tbsp cream cheese dairy-free or regular (optional)
  • 1.5 teaspoons pumpkin pie spice
  • 0.5 tsp vanilla extract
  • 3-4 tbsp powdered monk fruit or maple syrup/honey, or sugar-free syrup
  • 3 tbsp chopped pecans
  • 0.25 cup dark chocolate chips

Instructions 

  • Line a baking sheet with parchment paper.
  • Whisk together yogurt, pumpkin, cream cheese, protein powder, vanilla, spices, and sweetener.
  • Spread mixture evenly on the sheet, then sprinkle pecans and chocolate chips.
  • Freeze for 2-4 hours until solid, then break into pieces.

Notes

Store in the freezer and enjoy within a week for best freshness.
Calories: 180kcal
Cost: $15
Course: Dessert
Cuisine: American
Keyword: Protein, pumpkin, Yogurt