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No-Bake Frankenstein Cheesecake Bars

Prep Time 20 minutes
Total Time 20 minutes
Servings 12 bars
Calories 450
Delight in these spooky, no-bake cheesecake bars with a fun green theme, perfect for parties or Halloween celebrations.

Ingredients

Crust

  • 300 g Oreo cookies (crushed for crust)
  • 100 g dairy-free butter (melted)

Filling

  • 500 g dairy-free cream cheese
  • 150 g icing / powdered sugar
  • 20 g coconut cream (see notes)
  • 2 teaspoons mint extract / flavouring
  • Green food gel

Decorations

  • Pretzel sticks Pretzel sticks
  • Edible silver glitter Edible silver glitter
  • 200 g dairy-free dark chocolate
  • 50 g dairy-free white chocolate

Instructions 

  • Combine crushed Oreo cookies with melted dairy-free butter to form the crust and press into a lined baking dish.
  • In a bowl, beat dairy-free cream cheese with powdered sugar, coconut cream, and mint extract until smooth.
  • Spread the filling over the crust and chill in the refrigerator for at least 2 hours.
  • Melt dark and white chocolates separately, then drizzle or decorate the chilled bars with the chocolates. Add pretzel sticks and edible glitter for finishing touches.
  • Use green food gel to tint the chocolate or frosting as desired for a spooky effect.

Notes

Ensure the cheesecake is well chilled before serving for best texture.
Calories: 450kcal
Cost: $15
Course: Dessert
Cuisine: American
Keyword: cheesecake