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Maple Balsamic Herb Chicken

Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes
Servings 4 pieces
Calories 250
A flavorful and juicy chicken recipe marinated in a sweet and tangy maple balsamic herb sauce, perfect for grilling.

Ingredients

Chicken

  • 4 pieces boneless (skinless chicken breasts)
  • 0.25 cup balsamic vinegar
  • 2 tablespoons olive oil
  • 2 tablespoons maple syrup
  • 1 tablespoon Dijon mustard
  • 3 cloves garlic (minced)
  • 1 teaspoon fresh thyme
  • 0.5 teaspoon salt
  • 0.5 teaspoon pepper
  • Pinch cayenne pepper Pinch of cayenne pepper (or more if you like heat!)

Instructions 

  • Whisk balsamic vinegar, olive oil, maple syrup, Dijon mustard, garlic, thyme, salt, pepper, and cayenne to make marinade.
  • Marinate chicken in the mixture for at least 1 hour in the fridge.
  • Preheat grill, remove chicken from marinade, and grill 5-6 minutes per side until cooked through.
  • Let the chicken rest for 5 minutes before serving.

Notes

Reserve some marinade for brushing on the chicken during grilling for extra flavor.
Calories: 250kcal
Cost: $15
Course: Main Course
Cuisine: American
Keyword: chicken