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Lemon Garlic Herb Grilled Salmon

Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 4 servings
Calories 350
Enjoy a flavorful and healthy grilled salmon infused with fresh lemon, garlic, and herbs, perfect for a quick and elegant meal.

Ingredients

Salmon

  • 4 fillets skinless salmon fillets (6-7 oz each)
  • 0.25 cup fresh lemon juice
  • 0.25 cup olive oil (plus more for brushing grill)
  • 2 TBSP finely minced fresh parsley (plus more for garnish)
  • 4 tsp finely minced fresh rosemary
  • 2 tsp finely minced fresh thyme
  • 2 tsp minced garlic ((2 cloves))
  • 2 tsp fresh lemon zest
  • 1 tsp dijon mustard
  • 1 tsp honey
  • to taste Salt and black pepper Salt and freshly ground black pepper

Instructions 

  • Place salmon in a dish and prepare marinade.
  • Whisk lemon juice, olive oil, herbs, garlic, lemon zest, mustard, honey, salt, and pepper.
  • Pour marinade over salmon, cover, and refrigerate 30 minutes, turning once.
  • Preheat grill to medium-high during last 10 minutes of marinating.
  • Brush grill with oil, remove salmon from marinade, and grill 3-5 minutes per side.
  • Serve warm, garnished with parsley if desired.

Notes

Ensure not to overcook the salmon for best flavor and texture.
Calories: 350kcal
Cost: $15
Course: Main Course
Cuisine: American
Keyword: Salmon