![['Close-up view of golden mini banana pancake bites stacked on a plate.', 'Side view of delicious mini banana pancakes garnished with syrup.', 'Juicy sliced banana pancake bites arranged on a colorful dish.', 'A tempting display of mini banana pancakes drizzled with maple syrup.']](https://tastykuche.com/wp-content/uploads/2026/05/mini-banana-pancake-bites_1_U1.webp)
Irresistibly Delicious Mini Banana Pancake Bites Recipe
Enjoy these quick and tasty mini banana pancake bites, perfect for a delightful breakfast or snack.
Ingredients
Main
- 4 pieces bananas (sliced into 1/3 inch thick medallions)
- 1 cup oat or almond milk (regular milk also works)
- 2 tbsp maple syrup
- 2 tsp baking powder
- 1 tsp vanilla extract
- 1/2 tsp cinnamon
- 1 cup all-purpose flour (regular or gluten-free)
- 2 tbsp butter (for frying) (regular or vegan butter will work)
Instructions
- Slice bananas into 1/3 inch thick medallions.
- Mix milk, maple syrup, baking powder, vanilla, cinnamon, and flour until smooth.
- Heat butter in a skillet over medium heat.
- Dip banana slices into batter, then cook 2-3 minutes per side until golden.
- Serve warm with extra maple syrup or fresh fruit.
Notes
Use ripe bananas for best flavor and sweetness.