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Hot Spiced Apple Cider

Prep Time 15 minutes
Cook Time 4 hours
Total Time 4 hours 15 minutes
Servings 8 cups
Calories 150
A warm, comforting beverage perfect for chilly days, infused with aromatic spices and sweetened to taste.

Ingredients

Fruits and Spices

  • 10 pieces apples (gala, honey crisp, Granny Smith)
  • 1 piece orange (sliced, peel removed)
  • 0.5 tablespoon whole cloves
  • 1 whole whole nutmeg
  • 0.5 teaspoon pimento seeds/allspice
  • 3 sticks cinnamon sticks
  • 10 cups filtered water
  • 0.5 cup maple syrup (or Agave Nectar)

Instructions 

  • Chop apples and quarter the orange, then add to slow cooker with spices and water.
  • Cook on low for 7-8 hours or high for 4 hours.
  • One hour before finishing, mash fruits and add maple syrup.
  • Strain the cider through a fine sieve or cheesecloth.
  • Serve warm and enjoy!

Notes

Adjust sweetness by adding more or less maple syrup to taste.
Calories: 150kcal
Cost: $15
Course: Beverage
Cuisine: American
Keyword: apple, spiced