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Hot Cranberry Punch
Prep Time
10
minutes
minutes
Cook Time
2
hours
hours
Total Time
2
hours
hours
10
minutes
minutes
Servings
8
cups
Calories
150
A warm, festive beverage perfect for holiday gatherings, combining the flavors of orange, cranberry, and spices.
Ingredients
Base liquids
2
cups
orange juice
(from concentrate or fresh)
8
cups
apple juice or cider
8
cups
cranberry juice
Sweeteners
0.5
cup
granulated sugar
0.5
cup
light brown sugar
Spices and Garnishes
2
sticks
cinnamon sticks
1-2
star anise
star anise
1
orange
orange slices
(cut into slices with rind)
1
cup
cranberries
(fresh or frozen)
Garnish
as desired
orange slices, cranberries, star anise, cinnamon sticks
(for garnish)
Instructions
Add orange juice concentrate, sugars, cinnamon sticks, and star anise to the slow cooker.
Pour in apple juice, cranberry juice, add orange slices and cranberries, then cover and cook on high for 2 hours, stirring occasionally.
Serve hot, garnished with orange slices, cranberries, star anise, and cinnamon sticks.
Notes
This punch is perfect for holiday celebrations and can be kept warm in a slow cooker.
Calories:
150
kcal
Cost:
$15
Course:
Beverage
Cuisine:
American
Keyword:
cranberry, orange, spices