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High Protein Shrimp Taco Rice Bowl
Prep Time
10
minutes
minutes
Cook Time
10
minutes
minutes
Total Time
20
minutes
minutes
Servings
2
servings
Calories
450
A flavorful and nutritious rice bowl packed with protein, fresh vegetables, and zesty lime flavor, perfect for a quick and healthy meal.
Ingredients
Protein
1
lb
large shrimp, peeled and deveined
1
cup
cooked brown rice
0.5
cup
canned black beans, rinsed
1
tbsp
olive oil
1
tsp
chili powder
0.5
tsp
ground cumin
0.25
tsp
garlic powder
0.25
tsp
salt
1
whole
lime, juiced
0.25
cup
fresh cilantro, chopped
0.5
medium
avocado, sliced
0.5
cup
shredded red cabbage
0.25
cup
non-fat plain Greek yogurt
Instructions
Pat shrimp dry and toss with chili powder, cumin, garlic powder, and salt.
Heat olive oil in a skillet and cook shrimp for 2-3 minutes per side until pink.
Mix cooked rice with lime juice and cilantro.
Assemble bowls with rice, black beans, cabbage, shrimp, avocado, and yogurt.
Notes
For extra flavor, add a dash of hot sauce or lime wedges.
Calories:
450
kcal
Cost:
$15
Course:
Main Course
Cuisine:
Mexican
Keyword:
shrimp