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High Protein Chicken Flatbread
Prep Time
10
minutes
minutes
Cook Time
30
minutes
minutes
Total Time
40
minutes
minutes
Servings
6
pieces
Calories
350
A delicious high-protein flatbread made with ground chicken, perfect for sandwiches or snacks.
Ingredients
Meat
450
g
ground chicken
2
pcs
eggs
0.5
cup
parmesan cheese (grated)
1
tsp
garlic powder
1
tsp
Italian Seasoning
0.5
tsp
salt
0.5
tsp
black pepper
Instructions
Preheat oven to 400°F (200°C). Line a baking sheet with parchment paper.
Mix ground chicken, eggs, parmesan, garlic powder, Italian seasoning, salt, and pepper until combined.
Press mixture into a thin rectangle on the baking sheet.
Bake for 28-32 minutes until golden and cooked through.
Let cool slightly, then slice into 6 pieces and serve.
Notes
Use a sharp knife to slice easily and enjoy with your favorite toppings.
Calories:
350
kcal
Cost:
$12
Course:
Main Course
Cuisine:
American
Keyword:
chicken