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Healthy Pumpkin Chocolate Chip Bread

Prep Time 10 minutes
Cook Time 55 minutes
Total Time 1 hour 5 minutes
Servings 8 slices
Calories 210
A moist and wholesome bread combining pumpkin, banana, and chocolate chips for a delicious treat that's perfect for any time of day.

Ingredients

Dried ingredients

  • 1 cup pumpkin puree
  • 1 banana, mashed banana
  • 0.25 cup unsweetened applesauce
  • 0.25 cup nonfat milk (or nut milk)
  • 3 tbsp. honey
  • 3 tbsp. maple syrup
  • 2 tbsp. coconut oil, melted
  • 2 eggs eggs
  • 2 tsp. pumpkin pie spice
  • 1 tsp. vanilla extract
  • 1 tsp. baking soda
  • 0.5 tsp. salt
  • 1.75 cups white whole wheat flour
  • 0.5 cup chocolate chips

Instructions 

  • Preheat oven to 350°F (175°C). Mix pumpkin, banana, applesauce, milk, honey, maple syrup, oil, and eggs until combined.
  • Add pumpkin pie spice, vanilla, baking soda, and salt; stir well.
  • Stir in flour until just combined; fold in chocolate chips, saving some for topping.
  • Pour batter into a greased loaf pan. Sprinkle remaining chocolate chips on top.
  • Bake for 50-60 minutes until a toothpick comes out clean. Cool before slicing.

Notes

For extra flavor, sprinkle some chocolate chips on top before baking.
Calories: 210kcal
Cost: $15
Course: Breakfast, Snack
Cuisine: American
Keyword: Chocolate, Healthy, pumpkin