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Healthy Breakfast Apple Crumble
Prep Time
10
minutes
minutes
Cook Time
20
minutes
minutes
Total Time
30
minutes
minutes
Servings
4
servings
Calories
250
A nutritious and delicious apple crumble perfect for a healthy breakfast or dessert. Made with wholesome ingredients and a crunchy topping.
Ingredients
Fruits
6
pieces
sweet apples, chopped
1
tbsp
cinnamon
Pinch
salt
2
tsp
coconut oil
2/3
cup
oats
2/3
cup
pecans
1
tbsp
coconut oil
2
tsp
honey
Instructions
Saute chopped apples with cinnamon, salt, and 2 tsp coconut oil until softened, about 3 minutes.
Preheat oven to 180°C / 350°F.
Combine oats, pecans, coconut oil, honey, and cinnamon in a food processor until crumbly.
Spread apples in a baking dish, top with crumble mixture, and press into small clumps.
Bake for 15–20 minutes until golden brown. Cool slightly before serving.
Notes
Use fresh apples for best flavor and texture.
Calories:
250
kcal
Cost:
$10
Course:
Breakfast
Cuisine:
Healthy
Keyword:
apple, Crumble