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Healthy apple cake low calorie and low fat

Prep Time 15 minutes
Cook Time 1 hour
Total Time 1 hour 15 minutes
Servings 10 pieces
Calories 194
A delicious and healthy apple cake that's low in calories and fat, perfect for a quick and nutritious treat.

Ingredients

Apples

  • 1200 g apples (peeled and thinly sliced)
  • 180 g whole wheat flour
  • 60 g maple syrup
  • 120 g oat milk
  • 1 tsp cinnamon
  • 0.5 tsp salt
  • 1 tsp baking powder
  • 4 eggs eggs
  • 20 g butter (cut into thin pieces for crust)
  • 20 g sugar (spread on top for crust)

Instructions 

  • Preheat oven to 180°C (355°F).
  • Mix dry ingredients: flour, salt, baking powder, cinnamon.
  • Whisk eggs and maple syrup until light, then add oat milk and mix.
  • Combine wet and dry mixtures, fold in sliced apples, pour into baking pan.
  • Top with butter pieces and sprinkle sugar for crust, then bake for 60 minutes.

Notes

For a lower-calorie version, skip the butter and sugar topping.
Calories: 194kcal
Cost: $10
Course: Dessert
Cuisine: Healthy
Keyword: apple, Low Calorie, low fat