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Garlic Butter Steak Bites

Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 4 servings
Calories 400
Deliciously tender steak bites cooked in garlic butter, perfect for a quick and flavorful meal.

Ingredients

Meat

  • 2 lbs steak cut into bite-sized cubes
  • 1 tsp salt
  • ¼ tsp pepper
  • 2 tbsp olive oil
  • 3 tbsp salted butter
  • 4 cloves garlic minced
  • chopped fresh parsley

Instructions 

  • Pat the steak dry and season with salt and pepper.
  • Heat olive oil in a skillet over medium-high heat. Cook steak in batches for 2-3 minutes per side until seared. Transfer to a plate.
  • Lower heat, melt butter in the same skillet, add garlic, and cook for 30 seconds.
  • Return steak bites to the skillet, toss to coat with garlic butter, and top with chopped parsley before serving.

Notes

Ensure not to overcrowd the pan for proper searing.
Calories: 400kcal
Cost: $15
Course: Main Course
Cuisine: American
Keyword: Steak