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Farmer’s Market Spicy Tuna Wraps with Homemade Chipotle Greek Yogurt Ranch

Prep Time 10 minutes
Total Time 10 minutes
Servings 2 servings
Calories 450
Enjoy these fresh and spicy tuna wraps with a homemade chipotle Greek yogurt ranch for a quick, healthy meal.

Ingredients

Tortillas

  • 2 pieces 10 inch whole wheat or gluten free tortillas
  • 0.5 cup chopped romaine hearts
  • 1 piece roma tomato, sliced
  • 0.25 cup roasted fresh corn (or canned)
  • 0.5 avocado sliced avocado
  • 2 tablespoons chopped green onions
  • 1 can Genova Seafood Albacore Tuna, drained

Chipotle ranch dressing

  • 0.25 cup nonfat plain Greek yogurt
  • 0.5 teaspoon garlic powder
  • 0.125 teaspoon onion powder
  • 0.5 teaspoon fresh lemon juice (or apple cider vinegar)
  • 0.25 teaspoon dried dill
  • 0.25 teaspoon salt
  • 0.25-0.5 teaspoon chipotle chili powder (depending on spice preference)
  • 1 tablespoon water to thin dressing

Instructions 

  • Lay out tortillas and divide lettuce, tomato, corn, avocado, green onion, and tuna on each.
  • Drizzle with 1 tablespoon of chipotle ranch dressing per wrap.
  • Roll up wraps, tucking in ends, and serve immediately or refrigerate.

Notes

For extra flavor, add fresh herbs or a squeeze of lime.
Calories: 450kcal
Cost: $15
Course: Lunch
Cuisine: American
Keyword: Healthy, Tuna, Wraps