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Fall Apple Cheddar Grilled Cheese

Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 1 serving
Calories 350
A delicious twist on the classic grilled cheese, featuring sweet apple slices and sharp cheddar for a perfect fall comfort food.

Ingredients

Main

  • 0.5 apple thinly sliced apple (honey crisp)
  • 2 slices sourdough or bread of choice
  • 0.33 cup fresh grated/shredded cheddar cheese (about 2-4 slices cheese)
  • 1.5 tablespoons butter - divided

Instructions 

  • Heat ½-1 tablespoon butter over medium heat. Cook apple slices 2-3 minutes each side until browned and softened.
  • Butter one side of each bread slice. Assemble sandwich with apples and cheese inside.
  • Add another tablespoon of butter to pan. Cook sandwich 3-5 minutes per side until golden, pressing down if needed.
  • Serve hot and enjoy!

Notes

Use a sturdy bread like sourdough to hold the fillings well.
Calories: 350kcal
Cost: $10
Course: Lunch, Snack
Cuisine: American
Keyword: apple, cheddar, Grilled Cheese