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Egg White and Avocado Breakfast Sandwich
Prep Time
5
minutes
minutes
Cook Time
3
minutes
minutes
Total Time
8
minutes
minutes
Servings
1
serving
Calories
250
A quick and nutritious breakfast sandwich combining fluffy egg whites, creamy avocado, and melted cheese on whole grain bread.
Ingredients
Bread
2
slices
whole grain bread
2
egg whites
egg whites
0.5
an avocado
avocado (mashed)
0.25
cup
pepper jack cheese (shredded)
(any cheese is fine)
to taste
salt and pepper
Instructions
Toast the bread slices.
Cook egg whites in a skillet over med-low heat for 2-3 minutes until set.
Spread mashed avocado on both slices of toasted bread.
Place cooked egg whites on one slice and sprinkle cheese on the other.
Season with salt and pepper, assemble the sandwich, and enjoy!
Notes
Use fresh ingredients for best flavor.
Calories:
250
kcal
Cost:
$5
Course:
Breakfast
Keyword:
Avocado, Egg White, Sandwich