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Easy Maple Glazed Carrots Recipe (Honey Option!)

Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings 4 servings
Calories 150
A simple and flavorful side dish featuring tender roasted carrots glazed with maple syrup or honey, perfect for any meal.

Ingredients

Vegetables

  • 3 pounds carrots (peeled and cut into sticks or whole small carrots)
  • 2 tbsp melted butter
  • 2 tbsp olive oil
  • 1/3 cup maple syrup or honey ((or a mix of both!) (plus more to drizzle!))
  • 4 cloves garlic (minced)
  • 1 ½ tsp fresh thyme
  • to taste Salt + pepper Salt + pepper
  • 1 tbsp lemon juice
  • Garnish fresh parsley and thyme, chopped (for garnish)

Instructions 

  • Preheat oven to 400°F (200°C).
  • Mix melted butter, olive oil, maple syrup or honey, garlic, thyme, salt, and pepper.
  • Toss carrots in the sauce and spread on a baking sheet.
  • Roast for 25-30 minutes, tossing halfway, until tender and caramelized.
  • Drizzle with lemon juice, garnish with herbs, and serve.

Notes

Adjust seasoning and drizzle extra honey or maple syrup if desired.
Calories: 150kcal
Cost: $15
Course: Side Dish
Cuisine: American
Keyword: Carrots