Go Back
Print
Notes
Smaller
Normal
Larger
Print
Easy Dirty Chai Latte Recipe (Hot or Iced!)
Prep Time
5
minutes
minutes
Cook Time
10
minutes
minutes
Total Time
15
minutes
minutes
Servings
2
cups
Calories
250
Enjoy a warm or chilled dirty chai latte with rich flavors and a hint of espresso, perfect for any time of day.
Ingredients
Brewed Tea
8
bags
chai tea bags
3
cups
water
⅓
cup
honey or sugar free syrup of choice
2
tsp
vanilla extract
½
cup
chai concentrate
½
cup
milk of choice ((regular or dairy-free))
1-2
shot
espresso
to taste
Cinnamon for dusting
to garnish
Star Anise and cinnamon stick for garnish
2
tbsp
heavy cream (regular or dairy-free)
2
tbsp
Chobani Sweet Cream creamer (or creamer of choice (sub dairy-free if desired))
¼
tsp
vanilla bean paste
Instructions
Brew the chai tea bags in boiling water for 5 minutes, then remove.
Stir in honey or syrup, vanilla extract, and chai concentrate until well combined.
Heat milk and add espresso shots, then combine with the tea mixture.
Top with heavy cream, creamer, and dust with cinnamon. Garnish with star anise and cinnamon stick if desired.
Serve hot or iced as preferred.
Notes
Adjust sweetness and spice levels to taste.
Calories:
250
kcal
Cost:
$15
Course:
Beverage
Cuisine:
Fusion
Keyword:
chai, espresso, Latte