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Easy Apple Cinnamon Muffins

Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings 12 muffins
Calories 210
Delicious and moist apple cinnamon muffins perfect for breakfast or a snack. Easy to make with a sweet crumb topping.

Ingredients

Dry ingredients

  • 2 cups all-purpose flour
  • 1/2 cup granulated sugar
  • 1/4 cup brown sugar
  • 2 teaspoons baking powder
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt

Wet ingredients

  • 2 large eggs
  • 1/2 cup milk
  • 1/3 cup vegetable oil
  • 1 teaspoon vanilla extract

Main ingredients

  • 1.5 cups chopped apples (peeled)
  • 1/4 cup brown sugar (for topping)
  • 2 tablespoons all-purpose flour (for topping)
  • 1/2 teaspoon ground cinnamon (for topping)
  • 2 tablespoons melted butter (for topping)

Instructions 

  • Preheat oven to 375°F (190°C). Line muffin tin.
  • Mix dry ingredients: flour, sugars, baking powder, cinnamon, salt.
  • Whisk eggs, milk, oil, vanilla. Stir in apples.
  • Combine wet and dry; fill muffin cups 3/4 full. Add topping.
  • Bake 18-20 mins. Cool before serving.

Notes

Store muffins in an airtight container for freshness.
Calories: 210kcal
Cost: $10
Course: Breakfast
Cuisine: American
Keyword: apple