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Classic Cheeseburger Sliders Recipe

Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 12 pieces
Calories 350
Enjoy these delicious and easy-to-make cheeseburger sliders, perfect for parties or quick dinners.

Ingredients

Meat

  • 1 pound ground beef 80/20
  • 1 teaspoon salt
  • ½ teaspoon black pepper
  • ½ teaspoon garlic powder
  • 6 slices cheddar cheese
  • 12 slider buns slider buns
  • 1 tablespoon butter melted
  • ½ cup diced onions (optional)
  • 12 dill pickle slices dill pickle slices
  • to taste Ketchup and mustard (for serving)

Instructions 

  • Preheat oven to 350°F (175°C). Mix ground beef with salt, pepper, and garlic powder. Press into a baking dish and bake for 15-17 minutes. Drain excess grease.
  • Layer cheddar slices over hot beef to melt. Cut into 12 squares. Prepare slider buns and sauté onions if using.
  • Assemble sliders: bottom bun, beef and cheese square, pickle slice, onions (if desired), then top bun. Brush with melted butter.
  • Bake assembled sliders for 5 minutes to warm through. Serve immediately with ketchup and mustard.

Notes

For extra flavor, add sautéed onions or your favorite condiments.
Calories: 350kcal
Cost: $15
Course: Main Course
Cuisine: American
Keyword: Cheeseburger, Sliders