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Cinnamon sugar pita chips

Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 4 servings
Calories 150
Delicious homemade cinnamon sugar pita chips that are perfect for snacking or dipping. Easy to prepare and irresistibly crunchy.

Ingredients

Pita bread

  • 4 large wholemeal pita bread/pita pockets
  • 60 g butter or non dairy spread
  • 30 g white sugar
  • 1 teaspoon ground cinnamon

Instructions 

  • Preheat oven to 350°F (180°C).
  • Spread pita halves with butter on both sides.
  • Sprinkle sugar and cinnamon evenly over one side.
  • Cut into small pieces and arrange on baking tray.
  • Bake for 10 minutes until crisp. Check and bake longer if needed.
  • Enjoy your cinnamon sugar pita chips!

Notes

Hold the teaspoon higher above the pita for an even sprinkle of cinnamon.
Calories: 150kcal
Cost: $5
Course: Snack
Keyword: Cinnamon, pita, sugar