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Cinnamon Roll Overnight Oats

Prep Time 5 minutes
Total Time 5 minutes
Servings 1 serving
Calories 250
A quick and delicious make-ahead breakfast combining oats, cinnamon, and sweet toppings for a cozy start to your day.

Ingredients

Oats

  • 0.5 cup rolled oats (regular or gluten free)
  • 3 tbsp vanilla Greek yogurt
  • 0.5 cup milk of choice
  • 0.5 tsp cinnamon
  • 1 tsp chia seeds
  • 2-3 tsp brown sugar (or maple syrup)
  • pinch sea salt (optional)

Instructions 

  • Combine all ingredients in a sealed jar or container and stir well.
  • Refrigerate overnight.
  • Add more milk in the morning if desired.
  • Optional: Drizzle with a mixture of 1 tbsp maple syrup and 1/4 tsp cinnamon or top with icing made from powdered sugar, melted butter, vanilla, and milk.
  • Enjoy warm or cold.

Notes

This recipe is perfect for a quick, healthy breakfast that can be prepared the night before.
Calories: 250kcal
Cost: $4
Course: Breakfast
Cuisine: American
Keyword: Oats