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Cinnamon Protein Bars

Prep Time 10 minutes
Total Time 10 minutes
Servings 8 bars
Calories 250
Delicious and nutritious cinnamon protein bars perfect for a quick snack or post-workout boost.

Ingredients

Dry Ingredients

  • 2 cups oat flour
  • ½ cup coconut flour (can sub for more oat flour or almond flour)
  • ½ cup vanilla protein powder
  • 1 tablespoon Cinnamon
  • 2 tablespoons sugar (any granulated sweetener works)

Wet Ingredients

  • ½ cup almond butter (can sub for any nut butter)
  • ½ cup brown rice syrup (or maple syrup)
  • 1 teaspoon vanilla extract
  • 2 tablespoons milk (unsweetened almond milk used)
  • 1 tablespoon cinnamon
  • 2 tablespoons sugar (any granulated sweetener works)

Instructions 

  • Line an 8x8-inch baking dish with parchment paper.
  • Mix dry ingredients in a large bowl.
  • Heat almond butter and syrup until melted, then add vanilla and combine with dry mixture.
  • Add milk gradually until a firm batter forms, then press into the dish.
  • Refrigerate for at least 30 minutes before slicing.

Notes

Store in the refrigerator for best freshness.
Calories: 250kcal
Cost: $12
Course: Snack
Cuisine: American
Keyword: Cinnamon, Protein