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Chocolate Chip Banana Oatmeal Cookies

Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 12 cookies
Calories 150
These healthy and delicious cookies combine ripe bananas, oats, and chocolate chips for a quick treat that’s perfect for any time of day.

Ingredients

Bananas

  • 2 large ripe bananas, mashed (approx 3/4 cup mashed)

Nut Butters

  • 1/2 cup almond butter (can substitute peanut butter)

Sweeteners

  • 3 tbsp maple syrup

Flavorings

  • 1 tsp vanilla extract

Dry Ingredients

  • 2 cups rolled oats (gluten-free if needed)
  • 1/4 tsp salt
  • 1/2 tsp cinnamon (optional)

Add-ins

  • 1/4 cup chocolate chips
  • 1/3 cup chopped walnuts

Instructions 

  • Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
  • Mix mashed bananas, almond butter, maple syrup, and vanilla in a bowl.
  • Combine oats, salt, cinnamon, chocolate chips, and walnuts in another bowl.
  • Add wet ingredients to dry and mix until combined. Scoop onto baking sheet and flatten slightly.
  • Bake for 12-15 minutes until golden around edges.

Notes

For softer cookies, bake for the full 15 minutes.
Calories: 150kcal
Cost: $10
Course: Dessert
Cuisine: American
Keyword: Banana, cookies, oatmeal