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Chipotle Ranch Grilled Chicken Burrito

Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 4 burritos
Calories 650
A flavorful and hearty burrito featuring grilled chicken, smoky chipotle peppers, and creamy ranch dressing, all wrapped in a whole wheat tortilla.

Ingredients

Protein

  • 1.5 lbs chicken breast, sliced into strips
  • 2 tablespoons chipotle peppers in adobo, minced
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder

Carbohydrates

  • 4 large whole wheat tortillas
  • 2 cups cooked brown rice
  • 1 cup canned black beans, rinsed and drained

Dairy & Condiments

  • 0.5 cup plain non-fat Greek yogurt
  • 1 tablespoon ranch seasoning mix
  • 1 tablespoon lime juice

Cheese & Vegetables

  • 1 cup shredded low-fat cheddar cheese
  • 1 cup shredded romaine lettuce

Instructions 

  • Mix chipotle peppers, garlic powder, onion powder, and salt.
  • Marinate chicken in the mixture for 10 minutes.
  • Grill chicken until cooked through, about 6-8 minutes.
  • Combine Greek yogurt, ranch seasoning, and lime juice for dressing.
  • Assemble burritos with rice, beans, chicken, cheese, dressing, and lettuce, then roll.

Notes

For extra flavor, sear the burritos in a skillet for 1 minute per side.
Calories: 650kcal
Cost: $15
Course: Main Course
Cuisine: Mexican
Keyword: chicken