![['Close-up of vibrant Paleo pancakes topped with fresh berries.', 'Side view of fluffy protein pancakes with strawberries, blueberries, and raspberries.', 'Delicious stack of pancakes drizzled with maple syrup and garnished with fruit.', 'Juicy paleo pancakes with a variety of colorful berries and peanut butter on top.']](https://tastykuche.com/wp-content/uploads/2026/05/paleo-protein-pancakes_1_U1.webp)
Bumbleberry Paleo Protein Pancakes
Delicious and nutritious paleo-friendly pancakes packed with berries and collagen protein, perfect for a healthy breakfast.
Ingredients
Wet ingredients
- 2 large eggs
- 2 tablespoons unsweetened applesauce
- ½ cup unsweetened almond milk
- ½ teaspoon pure vanilla extract
Dry ingredients
- ¼ cup Nutiva Organic Coconut Flour
- ¼ cup almond flour
- ½ cup Let's Do Organic Tapioca Flour
- ¼ cup Vital Proteins Collagen Peptides protein powder
- ½ teaspoon baking powder
- ½ teaspoon baking soda
- pinch salt
- 1 teaspoon coconut oil
Berries
- ¼ cup thinly sliced strawberries
- ¼ cup raspberries
- ¼ cup blueberries
- 1 packet Justin's Natural Peanut Butter or Almond Butter (1-2 tablespoons)
- 1 tablespoon pure maple syrup
Instructions
- Whisk eggs, applesauce, almond milk, and vanilla in a bowl.
- Mix dry ingredients in another bowl.
- Combine wet and dry, stir until smooth.
- Heat a greased pan, pour batter, add berries, cook 2-3 minutes per side.
- Stack pancakes, top with nut butter, syrup, and berries. Serve and enjoy!
Notes
Use fresh berries for best flavor and texture.