Bruschetta Chicken Pesto Wraps

Prep Time 10

Cook Time 5

Total Time 15

Servings 4 servings

Calories 450

Enjoy these flavorful wraps combining tender chicken, fresh tomatoes, and pesto, all rolled in a tortilla for a quick and delicious meal.

2 cups cooked chicken, shredded (Use rotisserie chicken for convenience or roast your own.)
1/2 cup pesto sauce (Store-bought or homemade works well.)
1 cup cherry tomatoes, diced (Sweet, sun-kissed tomatoes are preferred.)
1/2 cup mozzarella cheese, shredded (Can substitute with provolone or dairy-free versions.)
1/4 cup red onion, thinly sliced (Substitute with green onions if desired.)
4 large tortilla wraps (Whole wheat or spinach wraps add nutrition.)
to taste salt and pepper salt and pepper (Freshly cracked pepper adds a kick.)
for garnish fresh basil

Spread pesto sauce evenly over each tortilla.
Distribute shredded chicken, diced tomatoes, mozzarella, and sliced red onion onto the pesto-covered tortillas.
Season with salt and pepper to taste.
Roll up the tortillas tightly to form wraps.
Garnish with fresh basil and serve.

For a vegetarian version, substitute chicken with grilled vegetables or tofu.

Calories: 450kcal

Cost: $15

Course: Main Course

Cuisine: American

Keyword: chicken, Pesto, Wraps