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Brie, Honey, and Apple Crostini

Prep Time 10 minutes
Cook Time 8 minutes
Total Time 18 minutes
Servings 8 pieces
Calories 250
A delightful appetizer combining creamy brie, crisp apples, and sweet honey on toasted baguette slices, topped with pecans and rosemary.

Ingredients

Dairy

  • 6 oz brie cheese

Fruits

  • 2 large red apples

Bakery

  • 1 baguette baguette

Nuts

  • 1 cup chopped pecans (store-bought is perfect)

Sweeteners

  • honey honey (for drizzling)

Herbs

  • fresh rosemary

Instructions 

  • Preheat oven to 375°F (190°C). Slice apples thinly and set aside.
  • Slice baguette diagonally into 1/2-inch slices and arrange on a baking sheet.
  • Top each slice with brie and bake for 6-8 minutes until melted and toasted.
  • Arrange crostini on a platter, top with apple slices, drizzle with honey, and garnish with rosemary and pecans.

Notes

For extra flavor, toast the pecans lightly before adding.
Calories: 250kcal
Cost: $15
Course: Appetizer
Cuisine: Fusion
Keyword: apple, brie, crostini