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Banana Oatmeal Cookie Recipe

Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 12 cookies
Calories 120
Enjoy these healthy, chewy banana oatmeal cookies with chocolate chips, perfect for a quick snack or dessert.

Ingredients

Bananas

  • 2 medium ripe bananas (about 1 cup mashed)

Brown Sugar

  • 0.5 cup light brown sugar

Egg

  • 1 large egg (lightly beaten)

Vanilla Extract

  • 1 teaspoon vanilla extract

Quick Oats

  • 2.5 cups quick oats

Sea Salt

  • Pinch sea salt

Mini Chocolate Chips

  • 0.5 cup mini chocolate chips

Instructions 

  • Preheat oven to 350°F (175°C) and line baking sheets with parchment.
  • Mash bananas, then mix in sugar, egg, and vanilla until combined.
  • Stir in oats, salt, then fold in chocolate chips.
  • Drop 1.5 tbsp dough onto sheets, flatten to ½ inch, and bake 12-14 mins.
  • Cool on sheets 5 mins, then transfer to wire rack to cool completely.

Notes

For softer cookies, slightly underbake and let cool on the baking sheet.
Calories: 120kcal
Cost: $5
Course: Dessert
Cuisine: American
Keyword: Banana, cookie, oatmeal