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Banana Almond Overnight Oats Recipe
Prep Time
10
minutes
minutes
Total Time
10
minutes
minutes
Servings
2
servings
Calories
350
A delicious and nutritious overnight oats recipe featuring bananas and almonds, perfect for a quick breakfast.
Ingredients
Base
1
teaspoon
vanilla extract
1
large
ripe banana
1
tablespoon
almond butter
3
tablespoons
hemp hearts
1
cup
unsweetened coconut milk
(or other non-dairy milk of choice)
2.5
cups
rolled oats
(use gluten-free if needed)
Toppings
to taste
sliced banana
to taste
granola
to taste
drizzle of honey
to taste
additional hemp hearts
Instructions
Mash the banana until smooth, then mix in almond butter.
Add oats, coconut milk, hemp hearts, and vanilla; stir until combined.
Divide mixture into containers, cover, and refrigerate for at least 2 hours or overnight.
Before serving, top with sliced banana, hemp hearts, granola, almond butter, and honey.
Notes
Prepare the night before for a quick and easy breakfast.
Calories:
350
kcal
Cost:
$10
Course:
Breakfast
Keyword:
Oats