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Asian-Style Ground Beef Lettuce Wraps for Flavorful Fun!

Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 4 servings
Calories 250
Enjoy these quick and tasty Asian-style lettuce wraps packed with savory beef and fresh flavors.

Ingredients

Meat

  • 1 lb ground beef
  • 2 tablespoons soy sauce
  • 1 tablespoon hoisin sauce
  • 1 tablespoon sesame oil
  • 2 cloves garlic, minced
  • 1 tablespoon fresh ginger, minced
  • 1 cup water chestnuts, diced
  • 1 green onion chopped
  • 1 head butter or iceberg lettuce, leaves separated

Optional toppings

  • chopped peanuts, cilantro, and lime wedges chopped peanuts, cilantro, and lime wedges (as desired)

Instructions 

  • Heat sesame oil in a skillet over medium heat.
  • Sauté garlic and ginger until fragrant.
  • Add ground beef and cook until browned.
  • Stir in soy sauce, hoisin sauce, and water chestnuts; cook 2-3 minutes.
  • Remove from heat, stir in green onions, and serve in lettuce leaves with optional toppings.

Notes

Serve immediately for best flavor and texture.
Calories: 250kcal
Cost: $12
Course: Appetizer
Cuisine: Asian
Keyword: Ground Beef