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Apple Pie Overnight Oats

Prep Time 10 minutes
Cook Time 1 minute
Total Time 11 minutes
Servings 2 servings
Calories 350
A delicious and easy overnight oats recipe infused with apple pie flavors, perfect for a quick breakfast.

Ingredients

Fruit

  • 0.5 cup chopped apple (about ½ of a large apple)
  • 1 teaspoon maple syrup
  • Pinch cinnamon

Grains & Dairy

  • 0.5 cup old-fashioned oats
  • 0.75 cup unsweetened almond milk
  • 0.25 cup plain Greek yogurt (or coconut yogurt)
  • 2 teaspoons maple syrup or honey
  • 0.5 teaspoon vanilla flavor (alcohol-free)
  • 0.5 teaspoon cinnamon or apple pie spice

Toppings

  • N/A cinnamon apples, nut butter, chopped nuts, chia or hemp seeds

Instructions 

  • Combine chopped apples, maple syrup, and cinnamon; microwave until softened. Reserve ¼ cup for topping.
  • In a jar, mix oats, almond milk, yogurt, maple syrup, vanilla, and cinnamon.
  • Add ¼ cup of cooked apples to the mixture and stir.
  • Refrigerate overnight or at least 30 minutes.
  • Stir, add more almond milk if needed, and top with reserved apples, nut butter, nuts, or seeds before serving.

Notes

Prepare the apples ahead for quicker mornings.
Calories: 350kcal
Cost: $4
Course: Breakfast
Cuisine: American
Keyword: apple, Oats