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Apple Butter Muffins

Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings 12 muffins
Calories 220
Delight in these moist and flavorful muffins infused with apple butter and warm spices, perfect for breakfast or a snack.

Ingredients

Dry ingredients

  • 2 1/4 cups all purpose flour
  • 1 1/2 tsp baking powder
  • 1 1/2 tsp baking soda
  • 1 tsp salt
  • 2 1/2 tsp cinnamon
  • 1 tsp nutmeg

Wet ingredients

  • 1 1/2 cups apple butter
  • 3/4 cup brown sugar
  • 3/4 cup vegetable oil
  • 3 large eggs

Topping

  • coarse sugar coarse sugar (for topping muffins)

Instructions 

  • Preheat oven to 425ºF (220ºC). Line a muffin pan with liners.
  • Mix dry ingredients in a bowl. Whisk wet ingredients in another bowl.
  • Combine wet and dry, refrigerate for 15 minutes. Fill muffin cups, sprinkle with sugar.
  • Bake at 425ºF for 7 minutes, then reduce to 350ºF and bake 12-13 minutes. Cool before serving.

Notes

For a sweeter topping, sprinkle with additional coarse sugar before baking.
Calories: 220kcal
Cost: $10
Course: Breakfast
Cuisine: American
Keyword: apple, Muffins